Today is....

I am a huge fan of a website Hungry Girl it reviews new low fat treats, offers healthy food swap options and low fat/low cal versions of food choices. Anyway...... every day on the HG website there is a "today is" and I am gonna try to make it a new addition to my blog. so

Today is National National Mousse Day!

enjoy

You're To Kill a Mockingbird!

by Harper Lee

Perceived as a revolutionary and groundbreaking person, you have
changed the minds of many people. While questioning the authority around you, you've
also taken a significant amount of flack. But you've had the admirable guts to
persevere. There's a weird guy in the neighborhood using dubious means to protect you,
but you're pretty sure it's worth it in the end. In the end, it remains unclear to you
whether finches and mockingbirds get along in real life.


Take the Book Quiz
at the Blue Pyramid.

belated happy thanksgiving

Well Ben and I celebrated thanksgiving on Sunday because his fam went out of town and we both had to work Thurs, Fri and he worked sat. Anyway..... I cooked a meal and it was great! I cooked a 13lb turkey (sage parm garlic rubbed), mashed potatoes, and an apple pie. I was so excited my apple pie turned out awesome (the last pie I made was not so great). We also had pomegranate with marshmallow cream, corn, green beans, rolls of course martinele's (sp?)




I was able to bake so many wonderful things thanks to my new KitchenAid mixer! It is my Christmas present.






This a.m. I made some of my mom's bran muffins cause I had been missing them. 80)

The crunch has begun

Well like I said, the crunch has begun for NCLEX! ... again. With 12 weeks to graduation I have two NCLEX books to complete in order to do this I have 50 questions a day out of one book and 6 chapters a week out of the other. This on top of my regular assigned work. I am kinda scared because I feel that there is still so much I don't know. Hopefully I will feel better prepared in about 12 weeks. 80) love ya'll

ER Nurses Rap!

I posted this on our nursing school website. I love it. 80)

it's cookin time again

I love the fall for many reasons, one of them is that I can cook in my apartment without it reaching 110 degrees. A few days ago I cooked an Eggplant Parm dish



Tonight as Steph drove down from MSO I made some pumpkin cookies and instead of putting chocolate chips in them... I hand dipped them. 80)